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Starters
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Tulsi Lasuni Paneer Tikka
Grilled Indian Cottage Cheese Marinated With Fresh Garlic, Herbs And Spices. (Contain Dairy)
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Haryali Murg
Succulent Chicken Breast Marinated In A Variant Blend Of Fresh Spinach, Coriander, Mint And Spices, Grilled To Perfection For A Smoky, Herb-Infused Flavor. (Contains Dairy)
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Kasundi Lamb Chops
Tender Lamb Chops Marinated In A Mustard-Based Kasundi Sauce With Garlic, Ginger and Aromatic Spices, Then Char-Grilled For A Bold, Tangy, Flavour and Smoky Finish. (Contains Dairy, Mustard)
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Achari Machi
Succulent Stone Bass Fillets Marinated In Tangy Pickling Spices, Cooked To Perfection For A Burst Of Bold, Zesty Flavors. (Contains Dairy, Crustaceans)
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Mains
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Shahjahani Murg
Mild to Medium. Tender Chicken Simmered in a Luxurious, Creamy Gravy Made With Almonds, Cashews, and Aromatic Spices, Offering a Rich, Royal Taste Inspired by the Mughal Era. (Contains Nuts, Dairy)
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Murg Saagwala
Tender Chicken Simmered in a Touch of Cream in a Spinach Sauce, Delicately Spiced With Garlic, Ginger, and Fragrant Indian Herbs, Creating a Rich and Flavourful Dish. (Contains Dairy)
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Gosht Dhansak
Mild to Medium. Tender Lamb Cooked in a Rich, Slow Simmered Yellow Lentils With a Medley of Spices, Offering a Perfect Balance of Sweet, Savory, and Tangy Flavours.
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Keema Matar
Minced Lamb Cooked With Green Peas in a Rich, Aromatic Blend of Spices, Tomatoes, and Onions, Offering a Comforting, Flavourful Dish With a Hint of Warmth. Spicy
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Goan Prawn Curry
A Tangy and Mildly Spiced Coconut-Based Curry From Goa, Featuring Tiger Prawns Simmered With Tamarind, Curry Leaves, and Fresh Coconut Milk. (Contains Nuts, Crustaceans) Mild to Medium
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Jhinga Kadhai
Chargrilled Jumbo Prawns Stir-Fried With Bell Peppers, Red Onions, and Aromatic Spices in a Flavourful, Tomato-Based Gravy. (Contains Crustaceans), Spicy
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Paneer Pasanda
Soft Paneer Slices Stuffed With a Rich Nutty Filling, Cooked in a Creamy Tomato and Cashew Gravy, Flavoured With Aromatic Spices. A Luxurious Vegetarian Delight. (Contains Dairy) Mild to Medium
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Vegetarian Thali
A Lavish Platter Featuring Creamy Dal Makhni, Flavour Pindi Chana, Rich Stuffed Paneer Pasanda, and a Vibrant Mix Veg With a Hint of Coconut, Served With Rice, Indian Breads, and Indian Pickle. A Complete Vegetarian Feast. (Contains Dairy, Nuts, Mustard)
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Sides
Served With a Selection of Fragrant Basmati Rice and Freshly Baked Indian Naan Breads.
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